I sign the name "Milie" – it's been my nickname for as long as I remember.
In my "CHEFS D’ŒUVRE DE CUISINE" ("COOKING MASTERPIECES")
I often focus on indulgence, small dishes and light meals ...
I tend to use dishes and utensils as my base:
spoons, ladles, plates, bowls, pots and teapots ...
They become supports. They give structure to my wood-pulp modelling.
What an idea ... no longer are these objects used to eat!
By regulars: the farm animals, those of my childhood and those of the books I love so much.
Animals in their Sunday best take centre stage.
Objects of emotion
A bestiary of funny, greedy characters: a little, idealised world that never fails to attract sympathy.
Each has its own little story ... both playful and poetic.